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Chef's Specials
Fresh Catch Casserole by Chef Wade Billings

A bounty of deliciousness from the stream to the sea, starting with a crescent of toasty Trout and Whitefish morsels nestling dollops of savory Salmon and Chicken Pâté, and finally garnished with a babbling sprinkle of crunchy, delicious Salmon Crunchy Os.
